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Wine Tastings and Dinners


Wine Dinners:




Rathmullan Wine Weekend


Rathmullan House are hosting a very special weekend of wine tasting on Friday 22nd & Saturday 23rd March 2019 for a weekend of wine with two of the most engaging wine makers, Mark Kent of Bokenhoutskloof, South Africa and Tim Ford of Domaine Gayda, Languedoc, France.

Tickets for the informal Masterclass on Friday 22nd March at 8pm are €30.00 pp.  

Tickets for the Dinner in the Cook & Gardener Restaurant on Saturday 23rd March €60.00pp

Packages available from €280 per person for 2 nights bed & breakfast.                                   Price includes a relaxed Masterclass on the Friday with hors d'oeuvres and a 4 course wine dinner on Saturday.

To book click here or call 00 353 7491 58188.


Date: Friday 22nd & Saturday 23rd March 2019

Place: Rathmullan House
Price: €280.00pp

Time: Various



Ridge Wine Dinner

Upstairs at Balloo House are thrilled to host a Ridge Wine Dinner with winemaker Eric Baugher. 

Eric is Chief Operating Officer and Winemaker at Ridge Vineyards’ Monte Bello Winery in California’s Santa Cruz Mountains and has been working with Ridge since in 1994. 

He will talk you through an exceptional selection of wines alongside the menu prepared by Danni Barry. 


Places are limited and priced at £75pp including wine. Contact 028 9754 1210 to book. 


Date: Thursday 28th March 2019 
Place: Balloo House, Killinchy
Price: £75.00 per person

Time: 7.30pm


Wine Tastings:                                                                                               

From Grape to Glass and Field to Fork


From grape to glass and field to fork: An environmentally conscious wine and food tasting with Castlescreen Farm

As consumers we all are becoming increasingly interested in the provenance of the food we eat and the wine we drink.

 For this event we have teamed up with local producers Castlescreen Farm (who practice low-intensity farming and whose products are 100% natural) for an alternative wine and food tasting that aims to explore the ecologically and ethically conscious side of wine growing and making with suitably sustainable food pairings.

 Join us for an afternoon of exploring the story behind our wines and Castlescreen Beef and their sustainability and implications for health and for lifestyle. Buy Tickets here.


Date: Saturday 23rd March 2019
Place: Tasting Room, JN Wine, Crossgar
Price: £30.00 per person
Time: 2-5.00pm



Wine Tasting At The Cuan, Strangford


Join Kevin from JN at the Cuan, in the heart of Strangford on Saturday 6th April for an informal afternoon of wine tasting. 

Why not make a night of it, enjoy a delicious home cooked meal and stay over to fully appreciate the hospitality of Caroline and her team.

Contact 028 4488 1222 to book.

Date: Saturday 6th April 2019 

Place: The Cuan, Strangford
Price: TBC

Time: 3.00-5.00pm


Bordeaux Wine Tasting at James St.

James St. in partnership with JN Wine invite you to a Bordeaux Wine Tasting on Tuesday 5th March 2019 at 7.00pm where we will be featuring wine from some of the finest properties in St Emilion and Pomerol, introduced by Sarah Chassin, Sales Manager of Wings, the Bordeaux Negociant house of the Thienpont family.
The evening concludes with a fork supper prepared by the James St. Team
 Call 028 9560 0701 or click here to book.

Date: Tuesday 5th March 2019
Place: James St, Belfast
Price: £47.50 per person
Time: 7.00pm


Pinot Noir Tasting
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