Because of the vineyard’s altitude and limestone-rich clay, this Mâcon-Bussières shows a harmonious mineral-driven acidity. Aromatic, with notes of ripe, yellow stone fruits, this wine delivers a supple mouthfeel due to 9 months of lees aging.

Located in Milly-Lamartine, the home village of the great poet Alphonse de LAMARTINE (1790-1869), Domaine de la Rochette comprises 8 hectares planted partly on the steep slopes of Mont Sard in Bussières, and cultivated without herbicides or insecticides. Shallow, well-drained, stony white limestone soils, covered with a thin layer of brown clay. Not surprisingly, this exceptional terroir of thin limestone produces top-class white Burgundies.

Chardonnay vines planted on white, stony limestone soils between 300-400m altitude. Vines dating back to 1930s.

Wine is aged for 9 months on fine lees in demi-muids followed by a few months in vats. Can be enjoyed on release or after 3+ years ageing.

"A discreet application of wood sets off cool and pure aromas of green apple, lemon-lime and a touch of white peach. The rich, round and supple medium weight flavors possess a seductive texture and while the sneaky long finish is refreshing, it’s not quite as dry or crisp as that of the Montagne de Cra."
87 points.
Allen Meadows, Burghound (November 2023)

"Palate well-balanced, lovely slightly honeyed... Revealing hidden depths as it opens with aeration. Very fine."
91 points.
Neal Martin, Vinous (June 2024)