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The JN Wine Team

UK  028 4483 0091
ROI  0818 66 77 99
 
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Domaine Henri & Gilles Buisson

Nestled in the heart of Saint-Romain, Domaine Henri & Gilles Buisson is a pioneering force in organic and biodynamic viticulture in Burgundy. 

Image of Franck and Frédéric Buisson

With eight generations of winemaking tradition, the Buisson family has crafted wines that balance deep respect for terroir with bold ecological commitment.

Today, brothers Franck and Frédéric Buisson lead the estate, combining family heritage with a progressive vision.

Since 2000, the domaine has been fully certified organic, and it was among the first in the Côte d’Or to embrace biodynamic farming.

Their vineyards, spread across Saint-Romain, Auxey-Duresses, and several prestigious Côte de Beaune appellations, are cultivated with an artisan’s care - horse-ploughed soils, natural treatments, and minimal intervention in the cellar.

Domaine Henri & Gilles Buisson produces elegant, terroir-driven expressions of both Pinot Noir and Chardonnay, emphasising freshness, minerality, and precision. Standouts include their Saint-Romain Blancs, ‘Le Jarron’ and ‘Perrière’, known for their lithe acidity and limestone character, and Saint-Romain Rouge ‘Combe Bazin’ which showcases the tension and purity of high-altitude Pinot. This clarity is expressed too in their Beaune and Bourgogne bottlings. ​

The domaine has gone from strength-to-strength in recent years and is now widely regarded among the finest producers in the village of Saint-Romain, with Neal Martin of Vinous highlighting them as one of Burgundy's emerging superstars.  Their wines have received vast critical acclaim for their elegance and terroir expression, earning high scores from reviewers such as Jasper Morris MW (Inside Burgundy), William Kelley (The Wine Advocate), Decanter, and more. 

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Explore the Domaine Henri & Gilles Buisson Range →

 

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