The Côtes du Rhône is an assemblage of parcels located on the upper slopes of the commune of Ampuis.
Plots: Lézardes, Cognet, Plomb, Champrond, Tartaras.

100% Syrah grown on Schist soils.
Grapes are detemmed and macerated for a fortnight.
Matured for 12 months in oak barrels.

Domaine Jamet respects the terroir and a passion for wine in its work, in the heart of the Côte Rôtie hills.

From the village of Ampuis, drive four kilometres towards the hills until you reach Domaine Jamet. This lovely drive allows you to appreciate the steep slopes of the Côte-Rôtie hills. These are the wonderful terroirs that give their character to this glorious nectar.

Bottles with character, such as those of Domaine Jamet, are the result of work on a terroir and especially by a man. Over time spent walking the hillsides of Côte Rôtie, Jean-Paul followed his instinct and built on his convictions. And so, he vinified the wines of Domaine Jamet for the fortieth year.

"Red- and dark-berry fruit with just a hint of pepper. Greater density than the Syrah, the tannins finer, providing a silky texture. Better with another two or three months in bottle."
16 points. James Lawther MW, jancisrobinson.com (November 2024)