The fine mousse of delicate bubbles elegantly accompanies the glints of its gold colour.

Aroma: A cuvée that will surprise you with its pure intensity of dry fruits aromas, almonds and fresh hazelnuts mixed with those of fruits of white flesh.

Palate: The creamy sensation of the bubble associated to aromas of buttered brioche and mineral aromas. Persistent finish with a fresh and elegant sweetness.

Serving: This great bottle will make a perfect marriage with caviar or fine oysters but also with grilled fish and seafood.

This cuvée has been elaborated from the four Grand Cru vineyards of the Côte des Blancs : Avize, Chouilly, Cramant, Mesnil-sur-Oger. This cuvée is a blend of two different years revealing the special quality of the Chardonnay. Its complexity, its great vinosity and the surprisingly fresh finish is particularly appreciated by the most informed wine lovers.

"Based on the 2015 vintage and dominated this year by Mesnil sur Oger, Billecart's NV Brut Blanc de Blancs Grand Cru was disgorged in July 2021 with seven grams per liter dosage. Exhibiting aromas of citrus oil, tart stone fruit, freshly baked bread and white flowers, it's medium to full-bodied, pillowy and layered, its sweet core of fruit framed by racy acids and chalky structure. Drink to 2043.
93 points."
(William Kelley, The Wine Advocate, August 2022)

"Very clean and creamy blanc de blancs showing notes of sliced apples, pie crust, lemons, oyster shells and thyme. Lovely freshness and balance, with fine, creamy bubbles and a rounded yet dry finish. Base wine 2017 with 23% of reserve wine. 1.2g/L dosage. Drink now."
93 points. James Suckling, jamessuckling.com (August 2024)