Notes of pear, yellow King peach, ripe lemon and Golden Delicious apple on the nose. There is also a hint of pineapple as the wine starts to open up a little more. Lots of ripe fruit on the palate, but with a lovely acidity and a dry finish.

The Chenin blanc grapes are sourced from beautiful organic vineyards situated no further than 40km inland from the Atlantic Ocean. The vines are planted in sandy and decomposed granitic soils, and these granitic soils add to the flavour profile of the grapes and final wine.

The grapes are bunch sorted and destemmed and then undergo natural fermentation in stainless steel tanks. After three months of ageing on the lees, the final wine is blended and bottled.