Grüner Veltliner is marked by its mineral character, a light green tinge, yellow apple scents and citrus flavours. The nose exudes aromas of pear, tangerine and lime while the palate is predominantly citrus with a white pepper finish.

Höpler wines have a clear signature. They tend to be delicate, elegant and high in minerality. They are excellent to drink on their own but versatile when it comes to food and wine pairing. This wine is particularly suitable as an apéritif or when served as an accompaniment to fresh salads, asparagus, oysters, sushi or pasta.

Grüner Veltliner is enjoying massive popularity particularly in the USA where it is seen as a characterful alternative to Sauvignon Blanc.

Höpler are an Austrian, family owned, winery located south east of Vienna in Burgenland. Their 46ha of vineyards lie in the Leithaberg Hills on the shores of Lake Neusiedl. This unique location enables them to produce a wide range of wines; 55% white wine, 40% red and 5% dessert wine.