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The JN Wine Team

UK  028 4483 0091
ROI  0818 66 77 99
 
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      Tasting Notes and Description
      Eyes
      Les Genoux is less intensely coloured than the regular cuveé, as it contains 10-15% white and pink grapes.

      Nose
      The nose is more complex that our main wine and is more perfumed, spicy and delicate. This year's use of a brand new 'Icone' barrel - Seguin Moreau's top-of-the-range longer-seasoned French oak has imparted a rich, generous vanilla-y nose, that almost resembles a Rioja Reserva but we still find the same layers of raspberry and wild strawberry, with wafts of rosemary and fennel. There's also hints of slatey minerals and even a note of iodine.

      Mouth
      Initially soft, and quite shy the palate slowly unveils an array of delicate red fruits like wild strawberries and red fruit pastilles. The gentle vanillas, and subtle seasoned oak cushion a delicate almost Pinot/Tempranillo fruit, and echoes of garrigue herbs and fennel keep intriguing a palate of surprising length and complexity.

      "Single-vineyard field blend of Grenache and Carignan with 10–15% Grenache Gris and Grenache Blanc.
      Beautifully pure blueberry fruit, gorgeous sweet fruit, dark chocolate, mint and herbs – this is sheer class, and has so much complexity and purity. Reminds me a bit of top-end Zinfandel in the fruit style, albeit in a much more savoury package. Drink 2021 - 2034."
      17.5+ points.
      (Richard Hemming, JR Purple Pages, July 2021)
      Grape Variety
      Carignan, Grenache, Grenache Blanc, Grenache Gris
      Colour
      Red
      Country
      France
      Region
      Regional
      Sub Region
      Cotes du Roussillon
      Vintage
      2019
      Still/Sparkling
      Still
      Body Style
      Medium Bodied Red
      ABV
      13.5%
      Organic Principles
      No
      Biodynamic
      No
      Vegan
      Yes

      Buy with confidence at JNWine.com

      We've been recognised as an 'exceptional wine shop' by The Financial Times, one of the 'Top 10 wine shops in the UK' by The Times, and received warm reviews from Decanter

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