Set beneath the southern slopes of the famed Mont Ventoux, the Ventoux terroir is located around the town of Mazan; our vineyards are surrounded by arable farmland, forming an oasis of greenery in the heart of Provence. Terroir is a French word that describes all of the aspects of a vineyard that make it unique: the soil, the weather, the climate. The terroir has a direct effect on the character of the wine, which distinguishes it from others.
The Canteperdrix Viognier lines up alongside the popular red and white blends which are among the most favoured wines of JN customers. The Viognier has a honeyed nose with hints of apricot and a nice peachy flavour. It would make a pleasant clean aperif and its unctousness will allow it to cope well with some quite rich foods like chicken curries.
Bright and clear pale gold color with green hints. The nose is complex and delicate, with notes of quince, honey, butter and fresh white fruit. Onctuous mouth dominated by white flesh fruit.
Perfect with grilled shellfish, poultry dishes and summer fayre.